Sunday, 16 September 2012

My breakfast



BAKES APPLE FRENCH TOAST



INGREDIENTS:
12 slices Sandwich Bread
5 small Fuji Apples - peel & slice - 3 for filling & 2 for topping 
100g Soft Brown Sugar*
1 tsp Cinnamon Powder* 
(* mixed) 

4 large Eggs
1/4 tsp Salt
250ml Milk
1 tsp Vanilla Essence
 

METHOD:
1. Beat eggs, salt,milk and vanilla essence.
2. Dip (do not soak) 6 slices of bread in the egg mixture (both sides) and arrange them to cover base of greased casserole.
3. Toss 1/2 of sugar mixture into apple filling & spread on top of arranged bread.
4. Dip the other 6 pieces of bread in the egg mixture and arrange them on top the apples.
5. Pour balance of egg mixture over the bread. Tilt dish to distribute well.
6. Arrange balance of apples on top of bread.

7. Sprinkle balance of cinnamon sugar over the apples.
8. Bake in a p
reheated oven 180(fan)/200C for 20-30 minutes until puffy golden brown.


Just by reading the recipe,i am hungry....

Give it a try.

Love,
Nina
Nina,
It has been so long since I last put a reminder to myself. I have read a lot of article online & magazines. And with my short term memory, i seem to not remember all of it.
Here is something i would like to master one day....
The Science of Effective Apologies
Three basic ingredients:
(1) a statement of regret for what happened
(2) a clear ‘I'm sorry' statement; and
(3) a request for forgiveness
Three additional apology components:
(A) Expressions of empathy;
(B) Offers of compensation; and
(C) Acknowledgments that certain rules or social norms were violated
Hopefully one day, this would come in handy.
Love,
Nina